Do gout have a vegetarian diet?
Problem: I did a test, the amount of uric acid in my blood was 9H, sometimes when I drank a lot of alcohol and ate a lot of high-protein foods, my big toe was flushed, my ankles were sore, but after a few days I myself of course. The medication being taken during an attack is Cochichine and a medication that reduces uric acid. A few months ago, I had been a vegetarian for over a month, using very little alcohol, so when I tested the level of uric acid was below the allowed level.
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Primary gouty arthritis is a metabolic disorder characterized by hyperacidity in the blood, manifested by arthritis, lumps under the skin and around the joints, kidney damage. The disease is more common in middle-aged men, men suffer more often than women, most of the pre-menopausal women with gout have a family history of the disease. There are also cases of gout without hyperuricemia.
Already have gout, should we be vegetarian?
Yes! Because fasting is a direct intake of nutrition, and eating meat is an indirect intake of nutrition.
Foods for people with gout should eat:
Remember, the important thing in the diet is to minimize purines. Therefore, cutting back to limit the consumption of fatty fish, red meat, shellfish, animal organs, refined carbohydrates, white bread and white rice is very important.
The diet helps you eliminate many foods, but there are still many low purin foods you can eat such as:
Diet: Limit eating high protein foods such as shrimp, crabs, sea fish, dog meat, animal organs ... In addition, do not drink alcohol. Regular training and labor therapy also help prevent disease better. However, you should not go on a diet until you have to be vegetarian. Remember that gout is a disease that needs to be treated and prevented for life.
Gout Medication - Homeopathic Remedies For Gout:
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- Have I had a gout?
- What is the treatment and diet?
Primary gouty arthritis is a metabolic disorder characterized by hyperacidity in the blood, manifested by arthritis, lumps under the skin and around the joints, kidney damage. The disease is more common in middle-aged men, men suffer more often than women, most of the pre-menopausal women with gout have a family history of the disease. There are also cases of gout without hyperuricemia.
Already have gout, should we be vegetarian?
Yes! Because fasting is a direct intake of nutrition, and eating meat is an indirect intake of nutrition.
Foods for people with gout should eat:
Remember, the important thing in the diet is to minimize purines. Therefore, cutting back to limit the consumption of fatty fish, red meat, shellfish, animal organs, refined carbohydrates, white bread and white rice is very important.
The diet helps you eliminate many foods, but there are still many low purin foods you can eat such as:
- Fruit: cherries (cherry), pineapple, orange ...
- Vegetables: Vegetables are always a combo for diets, especially dark leafy greens.
- Legumes: lentils, soybeans, black beans ...
- Nuts: Almonds, walnuts, etc.
- Dairy products: they are safe, you should choose low fat
- Egg
- Spices: turmeric, ginger ...
- Vegetable oil: canola oil, coconut oil, olive oil ...
The stages of gout can be divided as follows
- Clinical stage of asymptomatic hyperuricaemia.
- Acute arthritis.
- The intermittent phase transitions into a starboard.
- Period of chronic arthritis.
Treatment and diet depend on the stage of the disease
- At the stage of only hyperuricemia, no symptoms, treatment is not given because of the toxicity of strong drugs, mainly prophylactic with diet.
- Acute gout: mainly use anti-inflammatory and analgesic drugs such as colchicin, diclofenac, sedative, and alkalize urine. Duration of treatment is usually from 7-10 days, then switch to preventive treatment with diet, drinking alkaline solution, increasing uric acid waste.
- Chronic gout phase: must apply a diet and use alkaline solutions, drugs to reduce synthesis of uric acid, anti-inflammatory drugs in small doses to prevent pain swelling. Treatment time usually lasts up to 6 months.
Diet: Limit eating high protein foods such as shrimp, crabs, sea fish, dog meat, animal organs ... In addition, do not drink alcohol. Regular training and labor therapy also help prevent disease better. However, you should not go on a diet until you have to be vegetarian. Remember that gout is a disease that needs to be treated and prevented for life.
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